A few weeks ago a new store opened near us which along came a few new street food sellers. AND...yep you guessed it Martabak. I have been hesitant to try it but finally it was time!
Here he is preparing the ingredients. Green onions, spices, duck eggs, chicken meat, and who knows what else...
mixing it all up
now adding some oil to the surface to prepare the dough...oil is a word you hear a lot here...and you will understand why soon
flattening out the dough...kind of like the consistency of a tortilla but really big
doing the pizza toss to make it bigger...I got a video of this and it was really cool but seeing as it took 25 minutes to get all these pictures on here I am not even going to attempt a video :( guess you will just have to come see for yourself...
At this point I thought he was draining off some oil...but Craig pointed out that he was actually just making sure that the ends were nice and friend in oil too...ha ha
cutting it up after it has all been cooked
here it is...ready to go home and only for about $1.50
I have to admit that I actually really liked it a lot. The kids were a little hesitant to try it but that was ok because it left more for Craig and I! :)
ENAK SEKALI!!! (very delicious)
Now we go home to eat...(notice the mountain/volcano in the background? I am so thankful for it ...been missing the beautiful ID mountains recently!)